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What's the best accompaniment to a plain hot chip?
Hot chip -the dip
Isis_au on Fri Jul 30, 2010 9:24 pm
What's the best accompaniment to a plain hot chip?
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Re: Hot chip -the dip
Isis_au on Fri Jul 30, 2010 9:35 pm
Well damn.. Are you for real or just taking the piss out of my super serious poll?
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Re: Hot chip -the dip
Superstar655 on Fri Jul 30, 2010 9:38 pm
Definitely gravy..... the bastards even charge more for it!!!!!
IT'S THAT GOOD.
IT'S THAT GOOD.
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Re: Hot chip -the dip
capnwpac on Fri Jul 30, 2010 9:58 pm
Sorry bec but I'll have to say a tomato/sweet chilli relish.
If not, tartare.
Nice options though.
If not, tartare.
Nice options though.
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Re: Hot chip -the dip
wottagunn on Fri Jul 30, 2010 10:01 pm
Isis_au wrote:Well damn.. Are you for real or just taking the piss out of my super serious poll?
Not taking the piss. I love mustard.
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Re: Hot chip -the dip
BUZURK on Fri Jul 30, 2010 11:44 pm
chicken salt and a bread and butter roll.
or paul newmans ranch dressing with bacon and cheese
p.s. im a chip expert
or paul newmans ranch dressing with bacon and cheese
p.s. im a chip expert
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Re: Hot chip -the dip
BUZURK on Fri Jul 30, 2010 11:49 pm
oh and home made chips are the best with australian sebago dirty potatoes freshly cut and deep fryed . 90 % of bought chips are from canada and 6 months old covered in preservities to prevent them from going black which happens when fresh potatoes are cut and in the air to long like cut apples do
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Re: Hot chip -the dip
Isis_au on Sat Jul 31, 2010 12:25 am
Holey moley. I am clearly no condiment connoisseur lol!
We were having this conversation at work today and pretty much the only responses were gravy or tomato sauce.
We were having this conversation at work today and pretty much the only responses were gravy or tomato sauce.
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Re: Hot chip -the dip
Maccaz on Sat Jul 31, 2010 12:55 am
Gravy -mmm
Tomato sauce - ok but makes them go soggy
LOADS of different salts taste good
Tomato sauce - ok but makes them go soggy
LOADS of different salts taste good
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Re: Hot chip -the dip
wottagunn on Sat Jul 31, 2010 12:56 am
I am a condiment master. I have this conversation daily with a mate. Mustard is the ultimate condiment, because its so tasty.
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